At Kings Broth, we believe in transparency, real ingredients, and results you can feel. Below you’ll find answers to the most common questions about our bone broth — from what’s in it, to how to enjoy it, to where it comes from. Still can’t find what you’re looking for? Reach out anytime at thekingsbroth@gmail.com — our royal crew is happy to help.
Frequently Asked Questions
Is Kings Broth gluten-free, dairy-free, or keto-friendly?
Yes! Our broths are naturally gluten-free, dairy-free, soy-free, and keto- and paleo-friendly. Nothing artificial, nothing unnecessary.
How long do you simmer your broth?
Our broth simmers low and slow for 18–24 hours to draw out maximum collagen, protein, and nutrients for a deeply nourishing, rich flavor.
Is Kings Broth shelf-stable or refrigerated?
Our broths are shelf-stable thanks to a gentle heat-sealing process that locks in freshness without preservatives. Once opened, please refrigerate and enjoy within 5–7 days.
How much should I drink per day?
Most people enjoy 1 cup (8–10 oz) per day, though you can safely sip more! Consistency is key for best results in gut, joint, and skin health.
How long does Kings Broth last once opened?
Once opened, refrigerate and consume within 5–7 days for the best flavor and nutrition.
Do I need to refrigerate or freeze it?
Unopened broth can be stored in your pantry. After opening, refrigerate promptly. You can also freeze any leftover broth for up to 4 months.