How to store, thaw, and enjoy your Kings Broth

A simple guide to keeping your broth fresh, nutrient-dense, and ready whenever you are.

How Your Broth Arrives

Fresh-frozen for maximum nutrients & flavor

-Delivered chilled or frozen

-Sealed in freezer-safe & microwave-safe packaging

-Designed for heat-and-sip convenience

-No glass - no spills, no stress

We freeze immediately after simmering to lock in nutrients, protein, and collagen

Freezer Storage

Freeze up to 4 months

-Store broth in your freezer immediately upon delivery

-Keep sealed until use

-Lay flat or keep upright to save freezer space

Best for: stocking up, batch wellness, weekly routines

Refridgerator Storage

Fresh for up to 7 days

-Once thawed, keep in fridge

-Store sealed

-Shake gently before heating

Because we're fresh-made without preservatives, treat your broth like fresh food - not shelf-stable soup

Thawing Instructions

Choose your method:

Option 1 - Overnight in fridge (preferred): Place broth in fridge 12-24 hours before enjoying

Option 2 - Quick thaw: Let sit on countertop until slushy, then heat

Never thaw at room temp for long periods - keep it safe, keep it fresh.

Heating Instructions

Your broth is delivered in microwave-safe packaging✅

Microwave (Fast)

1. Remove lid slightly to vent

2. Heat 60-90 seconds at a time, stirring between

3. Heat until steaming & sip-ready

Stovetop (Chef's Favorite)

1. Pour into small pot

2. Warm on low-medium het

3. Do not boil to preserve nutrients

Packaging Details

  • Freezer-safe

  • Microwave-safe

  • BPA-free

  • No glass - safe for delivery +freezing

  • Designed for nutrient retention & convenience

  • Pure ingredients deserve premium storage

Frequently Asked Questions

Can I refreeze after thawing?

We recommend only freezing once for best quality.

Can I transfer to glass?

Yes - transfer to glass before heating if preferred.

Why does my broth gel?

That's collagen - a sign of quality, not fat.

Is there sediment?

Yes - minerals + proteins settle naturally. Stir or shake before heating.